51% WG Turkey Sausage Breakfast Pizza 50/50
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Product code: 63912

TONY'S® 51% WG Turkey Sausage Breakfast Pizza 50/50

Savory turkey sausage & mozzarella cheese on top of whole grain crust. A delicious new menu option that is sure to get kids up and going!

  • 51% Whole grain crust delivers a full serving of whole grains.
  • Pre-sliced to save time and minimize waste.
  • Meets Healthier US School Challenge Criteria.
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Nutrition

% Daily Values**
Serving Size: 1 Pizza (94g)
Grams: 94 g
Servings Per Case: 128
Inner Pack Per Case: 8
Eaches Per Case: 128
Weight: 3.31 oz/serving
Calories: 200
Calories from Fat: 60
% Calories from Fat: 31 %
Calories from Saturated Fat: 20
% Calories from Saturated Fat: 9 %
Total Fat: 7 g 9 %
Saturated Fat: 2 g 11 %
Trans Fat: 0 g
% Daily Values**
Cholesterol: 15 mg 6 %
Sodium: 320 mg 14 %
Potassium: 370 mg 8 %
Total Carbohydrate: 26 g 10 %
Total Dietary Fiber: 3 g 9 %
Sugars: 6 g
Added Sugars: 2 g 4 %
Protein: 9 g
Vitamin A: 0 mcg 0 %
Vitamin C: 0 mg 0 %
Vitamin D: 0 mcg 0 %
Calcium: 150 mg 10 %
Iron: 1.7 mg 10 %
Whole Grain/Serving: 14 g 52 %

* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet

Shipping

Shipping Details
Global Product Classification: 10000248
GTIN Case: 10072180639124
Weight:
Gross Case: 30.32
Net Case: 26.48
Each Weight: 3.31
 
Cube: 1.36
Dimensions (LxWxH): 17.50 x 13.81 x 9.75
Cases Per Pallet: 64
Tie: 8
High: 8
Frozen Shelf Life (days): 300
Refrigerated Shelf Life (days): 0

CN Label

CN Label
TONY'S® 51% WG Turkey Sausage Breakfast Pizza 50/50
Cut each 52.96 oz. Breakfast Square into 16 - 3.31 oz. portions. Each 3.31 oz. portion (by weight) provides 1.00 oz. equivalent meat/meat alternate and 1.50 oz. equivalent grains for the Child Nutrition Meal Pattern Requirements. (Use of this logo and statement authorized by the Food and Nutrition Service, USDA 05-17).
 
Beans/Peas (cups)
Dark Green Vegetable (cups)
Fruit (cups)
Equiv. Grains (enriched) (oz.)
Meat / Meat Alternate (oz.) 1.00 oz.
Equivalent Grains (oz.) 1.50 oz.
Red/Orange Vegetable (cups)
Starchy Vegetable (cups)
Other Vegetable (cups)

Prep Instructions

Preparation instructions
COOKING INSTRUCTIONS. COOK BEFORE SERVING. FOR FOOD SAFETY AND QUALITY, COOK TO AN INTERNAL TEMPERATURE OF 165°F BEFORE SERVING. Place frozen pizzas in 18"x26"x1/2" prepared pans. CONVECTION OVEN: 350°F for 15 to 17 minutes. Rotate pan ½ way through bake time. Refrigerate or discard any unused portion. NOTE: Due to variances in oven regulators, cooking time and temperature may require adjustments.
 
Cooking Method: Temperature Time Instructions
Convection Oven 350 °F 15 - 17 MINUTES Cook before serving
Conventional Oven 400 °F 14-16 MINUTES Cook before serving
Microwave: (1100 Watts) 1 MINUTE 30 SECONDS Cook before serving

Ingredients & Allergens

Ingredients
INGREDIENTS: CRUST: WHITE WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM LACTATE), SEA SALT, CORN STARCH, DEFATTED SOY FLOUR, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES (CONTAINS WHEAT). TOPPINGS: COOKED TURKEY PIZZA TOPPING (TURKEY BREAKFAST SAUSAGE [MECHANICALLY SEPARATED TURKEY, SEASONING (SALT, SPICES, DEXTROSE, SUGAR, CITRIC ACID, NATURAL FLAVOR, SOYBEAN OIL, BHA, BHT), WATER], TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], WATER), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SUBSTITUTE MOZZARELLA CHEESE (WATER, CORN OIL AND/OR SOY OIL, CASEIN, MODIFIED FOOD STARCH, WHEY, NONFAT DRY MILK, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT, LACTIC ACID, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, TRICALCIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, VITAMIN AND MINERAL SUPPLEMENT [MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, ZINC OXIDE, IRON, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMIN B12), NIACINAMIDE (VITAMIN B3), THIAMINE MONONITRATE (VITAMIN B1), VITAMIN A PALMITATE]). SAUCE: TOMATOES (WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLE SOLIDS]), MALTODEXTRIN, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: SPICE, SUGAR, SEA SALT, HYDROLYZED SOY AND CORN PROTEIN, SALT, PAPRIKA, DRIED GARLIC, POWDERED CELLULOSE.
Allergens
Milk or its Derivatives: Contains
Eggs or its Derivatives: Does Not Contain
Wheat or its Derivatives: Contains
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Does Not Contain
Soy or its Derivatives: Contains
Fish Protein: Does Not Contain
Crustaceans: Does Not Contain
Sesame Seeds or Derivatives: Does Not Contain
Sensitivities and Certifications*
MSG: Does Not Contain
Kosher: No

*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.

Commodity

USDA Commodity Values
Lbs/Case
USDA Mozzarella Cheese 2.40
USDA Tomato Paste 1.39
USDA Unbleached Flour 7.89

Hard Bid Spec

Hard Bid Spec
TONY'S® 51% WG Turkey Sausage Breakfast Pizza 50/50 must provide 1.00 oz. equivalent meat/meat alternate, 1.50 oz. of equivalent grains, Portion to provide a minimum of 170 calories with no more than 9 fat grams. Must contain a minimum of 2 grams of fiber and less than 420 of sodium. Case pack of 128 per case.
CN Label required. Acceptable Brand: TONY'S® 63912

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