various types of wrappers used in Asian cuisine
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Build sophisticated Asian dishes with noodles and wrappers

Just add your proteins, vegetables and other pantry ingredients to create unique dishes, from traditional to fusion.

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Authentic flavor and texture

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Allows greater culinary creativity

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Consistent taste and performance

54% of customers say they would try a restaurant specifically for a build-your-own noodle or rice bowl

Schwan’s Proprietary Research, Datassential Asian 2.0, 2020

TWIN MARQUIS® Noodles

Just steam, boil, pan-fry or prepare in convection oven

Yakisoba

WHOLE WHEAT Yakisoba

Udon

Ramen

Lo Mein

Do more with our Noodles

TWIN MARQUIS® Lo Mein Recipe

Lo Mein noodles, egg roll, chicken and veggies

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TWIN MARQUIS® Korean BBQ Noodles Recipe

Yakisoba noodles, flank steak and veggies

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TWIN MARQUIS® Lo Mein Recipe

Watch as Chef Craig prepares TWIN MARQUIS® noodles

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TWIN MARQUIS® Wrappers

A canvas for your own fillings to create unique Asian dishes

Egg roll

Dumpling

Wonton

Do more with our wrappers

TWIN MARQUIS® Wrappers Recipes

See traditional and unique ways to create with TWIN MARQUIS® Wrappers

Get recipes

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Craft Flavor with Starter Sauces

Baseline sauces ready for your culinary creativity

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