big_daddy_s_primo_16_wg_rising_crust_four_cheese_pizza-78637
Product Code: 78637 Download Specs

BIG DADDY'S™ Primo 16" WG Rising Crust Four Cheese Pizza

BIG DADDY'S® Primo Four Cheese Pizza combines mozzarella, Provolone, Cheddar and Parmesan for a unique, on-trend variety students will love! The Parmesan, breadcrumb and herb coating on the outside of the crust adds crunch and great flavor.
% Daily Values**
Serving Size: 1/8 Pizza (147g)
% Daily Values**
Serving Size: 1/10 Pizza (118 g)
% Daily Values**
% Daily Values**
Global Product Classification: 10000248
GTIN Case: 10072180786378
Weight:
Gross Case: 26.33
Net Case: 23.344
Cube: 1.82
Dimensions (LxWxH): 16.81 x 16.81 x 11.13
Cases Per Pallet: 48
Tie: 6
High: 8
Frozen Shelf Life (days): 270
Refrigerated Shelf Life (days): 0
CN Label for BIG DADDY'S™ Primo 16" WG Rising Crust Four Cheese Pizza
Preparation instructions
COOK BEFORE EATING. Best if cooked from Frozen state. PREHEAT OVEN. FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. CONVECTION OVEN: 350°F high fan for 14-16 minutes. IMPINGEMENT OVEN: 420°F for 6-7 minutes. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Remove frozen pizza from overwrap and place on lightly oiled aluminum foil. 3. Place pizza and foil on middle oven rack. 4. Bake for 30 to 32 minutes. Pizza is done when all cheese is melted. NOTE: Rotate product half-way through bake time for convection oven. Due to variances in oven regulators, cooking time and temperature may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle. Refrigerate or discard any unused portion.
Cooking Method
Temp
Time
Insturctions
Ingredients
Allergens
Sensitivities and Certifications*
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
USDA Commodity Values
Lbs/Case
USDA Tomato Paste 1.23
USDA Unbleached Flour 5.88
USDA Mozzarella Cheese 9
Hard Bid Spec
BIG DADDY'S™ Primo 16" WG Rising Crust Four Cheese Pizza must provide 2.00 oz. equivalent meat/meat alternate, 2.00 oz. of equivalent grains, 1/8 cups red/orange vegetables, Portion to provide a minimum of 330 calories with no more than 18 fat grams. Must contain a minimum of 2 grams of fiber and less than 590 of sodium. Case pack of 72 per case.
CN Label required. Acceptable Brand: BIG DADDY'S™ 78637