Product code: 70260
VILLA PRIMA® 7" Par-Baked Four Cheese Pizza
Premium quality ingredients including our signature sauce made with vine ripened tomatoes topped with a four cheese blend of 100% whole milk mozzarella, cheddar, provolone, and Parmesan. Individually wrapped.
- Premium quality ingredients.
- Dough is pre-proofed, par-baked, and fully topped.
- Par-baked crust enables consistent quality every time.
- Minimal labor and training required.
- Individually wrapped for your convenience.
Nutrition
| % Daily Values** | ||
|---|---|---|
| Serving Size: | 1 Pizza (246g) | |
| Grams: | 246 g | |
| Servings Per Case: | 24 | |
| Inner Pack Per Case: | 24 | |
| Eaches Per Case: | 24 | |
| Weight: | 8.68 oz/serving | |
| Calories: | 710 | |
| Calories from Fat: | 290 | |
| % Calories from Fat: | 40 % | |
| Calories from Saturated Fat: | 160 | |
| % Calories from Saturated Fat: | 22 % | |
| Total Fat: | 32 g | 40 % | 
| Saturated Fat: | 18 g | 91 % | 
| Trans Fat: | 0.5 g | 
| % Daily Values** | ||
|---|---|---|
| Cholesterol: | 55 mg | 18 % | 
| Sodium: | 1080 mg | 47 % | 
| Potassium: | 530 mg | 10 % | 
| Total Carbohydrate: | 79 g | 29 % | 
| Total Dietary Fiber: | 4 g | 16 % | 
| Sugars: | 9 g | |
| Added Sugars: | 2 g | 3 % | 
| Protein: | 26 g | |
| Vitamin A: | 110 mcg | 10 % | 
| Vitamin C: | 0 mg | 0 % | 
| Vitamin D: | 0 mcg | 0 % | 
| Calcium: | 430 mg | 35 % | 
| Iron: | 5.6 mg | 30 % | 
* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet
Shipping
| Shipping Details | |
|---|---|
| Global Product Classification: | 10000248 | 
| GTIN Case: | 10072180702606 | 
| Weight: | |
| Gross Case: | 14.54 | 
| Net Case: | 13.02 | 
| Each Weight: | 8.68 | 
| Cube: | 1.20 | 
|---|---|
| Dimensions (LxWxH): | 22.44 x 15.06 x 6.13 | 
| Cases Per Pallet: | 65 | 
| Tie: | 5 | 
| High: | 13 | 
| Frozen Shelf Life (days): | 300 | 
| Refrigerated Shelf Life (days): | 7 | 
| Ambient Shelf Life (days): | 
CN Label
| CN Label | 
|---|
| No CN label available for this product. | 
Prep Instructions
| Preparation instructions | 
| FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. Do not eat pizza without cooking. Remove pizza from overwrap. Pizza is done when cheese is melted & crust bottom is brown. Refrigerate or discard any unused portion. Frozen pizzas may be refrigerated up to 7 days. IMPINGEMENT OVEN: 1. Preheat oven to 400ºF. 2. Place pizza directly on the belt. For a crispier crust, use a pizza screen pan. FROM REFRIGERATED STATE - bake for 5 minutes and 30 seconds, or until cheese is melted and brown. 3. Let pizza cool for 2 minutes before serving. CONVECTION OVEN: 1. Preheat oven to 350°F. Fan speed: Low for frozen, High for refrigerated. 2. Place 4 pizzas on sheet pans. Place sheet pans on the middle rack. Note: Bake time may need to be adjusted for additional pizzas. FROM FROZEN STATE - bake for 15 to 16 minutes, or until cheese is melted and brown. FROM REFRIGERATED STATE - bake for 7 to 8 minutes or until cheese is melted and brown. 3. Let pizza cool for 2 minutes before serving. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Place pizza on middle oven rack. Note: Bake time may need to be adjusted for additional pizzas. FROM FROZEN STATE - bake for 16 to 17 min or until cheese is melted and brown. FROM REFRIGERATED STATE - bake for 10 to 12 min or until cheese is melted and brown. 3. Let pizza cool for 2 minutes before serving. MICROWAVE OVEN (1100 Watts): 1. Remove frozen pizza from overwrap and place on microwave safe plate. 2. Place in microwave and cook on HIGH for 2 minutes 45 seconds. 3. Let pizza cool for 2 minutes before serving. TURBOCHEF OVEN - BULLET: Starting State: FROM REFIGERATED STATE Cooking Vessel: Baking Stone and Turbochef cooking screen. Oven Temp: 500F Cooking Time: 1 minute and 50 seconds. Time (%): 100 Air (%): 80 MW (%): 30 * Offset Temperature - 50 (F) Place unwrapped refrigerated pizza directly on baking stone lined with a cooking screen. Press pre-programmed parameters remove from oven. Let cool 2 minutes before serving. TURBOCHEF OVEN - ENCORE: Starting State: Frozen State. FROM FROZEN STATE Cooking Vessel: Baking Stone and Turbochef cooking screen. Oven Temp: 500F Cooking Time: 2 minutes. Event %Time %Air %Wave 1 19 10 80 2 27 20 60 3 27 70 60 4 27 70 20 *Offset Temperature: 50 (F) Place unwrapped pizza directly on baking stone lined with a cooking screen. Press pre-programmed parameters remove from oven. Let cool 2 minutes before serving. | 
| Cooking Method: | Temperature | Time | Instructions | 
|---|---|---|---|
| Convection Oven | 350 °F | 15-17 MINUTES | Prepare from frozen state | 
| Convection Oven | 350 °F | 7-8 MINUTES | Prepare from thawed state | 
| Conventional Oven | 400 °F | 16-17 MINUTES | Prepare from frozen state | 
| Conventional Oven | 400 °F | 10-12 MINUTES | Prepare from thawed state | 
| Turbo Chef Encore Oven | 500 °F | 2 MINUTES | Prepare from frozen state | 
| Turbochef i5 | 500 °F | 1 MINUTE AND 50 SEC | Prepare from thawed state | 
| Impingement Oven | 400 °F | 5 MINUTES AND 30 SEC | Prepare from thawed state | 
| Microwave: (1000 Watts) | 2 MINUTES 45 SECONDS | Prepare from frozen state | 
Ingredients & Allergens
| Ingredients | |
|---|---|
| INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE MOZZARELLA AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, SUGAR, SALT, MODIFIED FOOD STARCH, HYDROGENATED SOYBEAN OIL, SEA SALT, DOUGH CONDITIONER (CONTAINS ONE OR MORE OF: GUAR GUM, SOY FLOUR, WHEAT STARCH, ENZYMES, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE), MALTODEXTRIN, SPICE, FERMENTED WHEAT FLOUR, PAPRIKA, DRIED GARLIC, CITRIC ACID, DRIED ONION, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL FLAVOR, SOY LECITHIN. | 
| Allergens | |
|---|---|
| Milk or derivatives: | Contains | 
| Eggs or derivatives: | Does Not Contain | 
| Wheat or derivatives: | Contains | 
| Peanut or derivatives: | Does Not Contain | 
| Tree Nuts or derivatives: | Does Not Contain | 
| Soy or derivatives: | Contains | 
| Fish or derivatives: | Does Not Contain | 
| Crustaceans or derivatives: | Does Not Contain | 
| Sesame Seeds or derivatives: | Does Not Contain | 
| Sensitivities and Certifications* | |
|---|---|
| Kosher: | No | 
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
Commodity
| USDA Commodity Values | 
|---|
| No USDA Commodity available for this product. | 
Hard Bid Spec
| Hard Bid Spec | 
|---|
| No Hard Bid Spec available for this product. | 
















