minh_sweet_sour_chicken_lightly_dusted_stir_fry_kit-69016
Product Code: 69016 Download Specs

MINH® Sweet & Sour Chicken (lightly dusted) Stir Fry Kit

Tender, lightly breaded chicken, tossed in our traditional Sweet & Sour Sauce
  • Each kit comes with six 5-lb. bags of pre-cooked, breaded chicken and six 2-lb. bags of sauce for easy preparation - just heat & serve
  • We leverage USDA Commodity chicken
  • Better-for-you MINH® Less Sodium Sauce clings to the chicken; no pooling or sogginess
  • Menu flexibility, meets 2 M/MA and can be served with an egg roll, or rice to create a complete entrée
  • Consistent piece size delivers high yield and accurate portion control
% Daily Values**
Serving Size: 2 oz. chicken with .8 oz. sauce (79g)
% Daily Values**
Global Product Classification: 10000296
GTIN Case: 10072180690163
Weight:
Gross Case: 44
Net Case: 42
Cube: 1.92
Dimensions (LxWxH): 17.25 x 13.25 x 14.5
Cases Per Pallet: 40
Tie: 8
High: 5
Frozen Shelf Life (days): 365
Refrigerated Shelf Life (days): 0
CN Label for MINH® Sweet & Sour Chicken (lightly dusted) Stir Fry Kit
Preparation instructions
COOKING INSTRUCTIONS: FOR FOOD SAFETY AND QUALITY: HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165°F. CHICKEN - CONVECTION OVEN: OPEN AND EMPTY 1 BAG OF CHICKEN ONTO A LARGE SHEET PAN LINED WITH PARCHMENT PAPER. BAKE IN A PRE-HEATED OVEN AT 350°F FOR 15 - 20 MINUTES. CHICKEN -DEEP FRY: OPEN AND EMPTY 1/2 BAG OF CHICKEN INTO A LARGE FRIER BASKET. FRY AT 350°F FOR 5 TO 5-1/2 MINUTES IF FROZEN, 3-1/2 TO 4 MINUTES IF THAWED. SAUCE - STOVE TOP: BRING A LARGE POT OF WATER TO BOIL. SUBMERGE ONE BAG IN BOILING WATER , BRING WATER BACK TO BOIL AND BOIL FOR 23 - 28 MINUTES IF FROZEN OR 15 - 20 MINUTES IF REFRIGERATED. SAUCE - STEAMER: PLACE BAGS OF SAUCE IN A 2-INCH STEAMABLE PAN. STEAM IN COMBI OVEN FOR 30 - 35 MINUTES IF FROZEN, 20 - 25 MINUTES IF REFRIGERATED. MIX: 1 BAG OF HEATED CHICKEN TO 1 BAG OF HEATED SAUCE.
Cooking Method
Temp
Time
Insturctions
Ingredients
Allergens
Sensitivities and Certifications*
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
USDA Commodity Values
Lbs/Case
Chicken Legs raw material code 100113 40.36
Hard Bid Spec
MINH® Sweet & Sour Chicken (lightly dusted) Stir Fry Kit must provide 2.00 oz. equivalent meat/meat alternate, Portion to provide a minimum of 90 calories with no more than 6.5 fat grams. Must contain a minimum of -1 grams of fiber and less than 290 of sodium. Case pack of 240 per case.
CN Label required. Acceptable Brand: MINH® 69016