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3.0 oz Philly Cheesesteak Egg Roll
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Product code: 70250

MINH® 3.0 oz Philly Cheesesteak Egg Roll

Cheesesteak egg rolls are 3.0 oz egg rolls with a filling made with beef, onion, cheddar cheese, mozzarella cheese wrapped in a crispy egg roll skin.

Nutrition

% Daily Values**
Serving Size: 1 Egg Roll (85g)
Grams:
Servings Per Case: 36
Inner Pack Per Case: 1
Eaches Per Case: 36
Weight:
Calories:
Calories from Fat:
% Calories from Fat:
Calories from Saturated Fat:
% Calories from Saturated Fat:
Total Fat: %
Saturated Fat: %
Trans Fat:
% Daily Values**
Cholesterol: %
Sodium:
Potassium:
Total Carbohydrate:
Total Dietary Fiber:
Sugars:
Protein:
Calcium:
Iron:

* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet

Shipping

Shipping Details
Global Product Classification: 10000301
GTIN Case: 10072180702507
GTIN Each: 00072180702500
Weight:
Gross Case: 7.22
Net Case: 6.75
Each Weight: 3.00
 
Cube: 0.27
Dimensions (LxWxH): 8.38 x 8.38 x 6.63
Cases Per Pallet: 225
Tie: 25
High: 9
Frozen Shelf Life (days): 365
Refrigerated Shelf Life (days): 7

CN Label

CN Label
No CN label available for this product.
 

Prep Instructions

Preparation instructions
PREPARATION INSTRUCTIONS: Heating time may vary due to equipment variances. For food safety and quality, heat product until internal temperature reaches 160°F. (Instructions are based on 12 pieces.) Refrigerate or discard any unused portion. ROLLER GRILL PREPARATION INSTRUCTIONS: 1. Clean roller grill thoroughly to remove any excess grease. 2. Set one half of the Roller Grill on HIGH HEAT. Set another half on MEDIUM/HOLD. 3. Thaw egg rolls in cooler (40°F) for at least 24 hours. 4. Place thawed egg rolls on roller grill on HIGH HEAT. Let products roll for 35 minutes. 5. If egg rolls do not roll, turn 180 degrees. 6. After 35 minutes on HIGH HEAT, move egg rolls to HOLD section of the grill. 7. Recommended maximum holding time is 3 hours. 8. After opening case store so that egg rolls are standing on end. DEEP FRY (350°F): 5.5-6 minutes if thawed; 7.5-8 minutes if frozen. CONVECTION OVEN (350°F): 12-13 minutes if thawed; 15.5-16 minutes if frozen. CONVENTIONAL OVEN (425 °F): 14-15 minutes if thawed; 23-24 minutes if frozen.
 
Cooking Method: Temperature Time Instructions

Ingredients & Allergens

Ingredients
Allergens
Sensitivities and Certifications*

*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.

Commodity

USDA Commodity Values
No USDA Commodity available for this product.

Hard Bid Spec

Hard Bid Spec
No Hard Bid Spec available for this product.