Nutrition
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% Daily Values** |
| Serving Size: |
1 Pizza (262g) |
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| Grams: |
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| Servings Per Case: |
24 |
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| Inner Pack Per Case: |
4 |
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| Eaches Per Case: |
24 |
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| Weight: |
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| Calories: |
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| Calories from Fat: |
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| % Calories from Fat: |
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| Calories from Saturated Fat: |
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| Total Fat: |
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| Saturated Fat: |
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| Trans Fat: |
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% Daily Values** |
| Cholesterol: |
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% |
| Sodium: |
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* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet
Shipping
Shipping Details |
| Global Product Classification: |
10000248 |
| GTIN Case: |
10072180747966 |
| Weight: |
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| Gross Case: |
17.53 |
| Net Case: |
13.88 |
| Each Weight: |
9.25 |
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| Cube: |
1.42 |
| Dimensions (LxWxH): |
17.38 x 17.38 x 8.13 |
| Cases Per Pallet: |
60 |
| Tie: |
6 |
| High: |
10 |
| Frozen Shelf Life (days): |
300 |
| Refrigerated Shelf Life (days): |
0 |
| Ambient Shelf Life (days): |
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CN Label
CN Label |
| No CN label available for this product. |
Prep Instructions
Preparation instructions |
| COOKING GUIDELINES: Cook before eating. For best results, cook from frozen state. Allow to cool for 30 seconds before cutting. For food safety and quality, cook before eating to an internal temperature of 160 degrees Farenheit. Impingement Oven: Preheat to 420°F. Cook for 8 minutes. Convection Oven: Preheat to 350°F. Cook for 13 to 16 minutes. Rotate pan halfway through bake cycle. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Remove frozen pizza from packaging and place on pizza pan or bake sheet. 3. Apply additional toppings on pizza as desired. 4. Place on middle oven rack. 5. Bake for 26 to 29 minutes. Pizza is done when all cheese is melted. Reduce bake time by 5 minutes if no additional toppings are added to pizza. NOTE: Due to variances in oven regulators, cooking times and temperatures may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle. Cook from frozen. Refrigerate or discard any unused portion. |
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| Cooking Method: |
Temperature |
Time |
Instructions |
Ingredients & Allergens
Sensitivities and Certifications* |
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
Commodity
USDA Commodity Values |
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| No USDA Commodity available for this product. |
Hard Bid Spec
Hard Bid Spec |
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No Hard Bid Spec available for this product.
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Specs
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