villa_prima_scratch_ready_16_thin_crust_pizza-74771
Product Code: 74771 Download Specs

VILLA PRIMA® SCRATCH READY® 16" Thin Crust Pizza

A light base of pizzeria sauce and 100% whole milk mozzarella cheese atop a pre-proofed naturally rising crust. Top with your own fresh ingredients for a scratch quality pizza experience every time.
  • Thinner profile crust # preferred by frequent pizza consumers.
  • Scratch quality-fresh baked experience with artisan appearance.
  • Premium ingredients#100% real cheese and vine ripened tomatoes.
  • Consistent quality pizza that meets expectations every time.
  • Thin Crust Profile reduces bake time.
  • Reduces waste-no more anticipating how many pizzas to prepare.
% Daily Values**
Serving Size: 1/5 Pizza (140g)
Grams: 140g
Servings Per Case: 60
Inner Pack Per Case: 3
Eaches Per Case: 12
Weight: 4.95 oz/serving
Calories: 330
Calories from Fat: 100
% Calories from Fat: 30 %
Calories from Saturated Fat: 60
% Calories from Saturated Fat: 19 %
Total Fat: 11 g 14 %
Saturated Fat: 7 g 34 %
Trans Fat: 0 g
% Daily Values**
Cholesterol: 30 mg 10 %
Sodium: 490 mg 21 %
Potassium: 403 mg 8 %
Total Carbohydrate: 43 g 16 %
Total Dietary Fiber: 1 g 3 %
Sugars: 6 g
Added Sugars: 1 g 2 %
Protein: 15 g
Vitamin A: 63 mcg 6 %
Vitamin C: 0 mg 0 %
Vitamin D: 0 mcg 0 %
Calcium: 218 mg 15 %
Iron: 3 mg 15 %
Global Product Classification: 10000248
GTIN Case: 10072180747713
Weight:
Gross Case: 22.49
Net Case: 18.563
Each Weight: 4.95
Cube: 1.82
Dimensions (LxWxH): 16.81 x 16.81 x 11.13
Cases Per Pallet: 48
Tie: 6
High: 8
Shelf Life Txt: 220 (days)
CN Label for VILLA PRIMA® SCRATCH READY® 16" Thin Crust Pizza
Preparation instructions
BAKING INSTRUCTIONS: Keep frozen. BAKE BEFORE EATING to an internal temperature of 160ºF for food safety and quality. Additional toppings are required (cheese, pepperoni, sausage, etc). Impingement Oven (preferred): 1. Preheat impingement oven to 425ºF 2. Bake frozen pizza for 4-6 minutes Deck Oven: 1. Preheat deck oven to 450ºF 2. Bake frozen pizza for 9-11 minutes CONVECTION OVEN: 1. Preheat convection oven to 400ºF, low fan 2. Bake frozen pizza on bottom oven rack for 8-11 minutes on a lightly oiled screen or pan with holes Note: Due to recipe and oven variances, baking times and temperatures may require adjustment. Pizza is done when cheese bubbles and crust is golden brown.
Cooking Method Impingement Oven Deck Oven Convection Oven
Temp 425 °F 450 °F 400 °F
Time 4-6 MINUTES 9-11 MINUTES 8-11 MINUTES
Insturctions Prepare from frozen state Prepare from frozen state Prepare from frozen state
Ingredients
INGREDIENTS: WHEAT FLOUR, WATER, LOW MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), TOMATO PASTE, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, SUGAR, SEA SALT, MODIFIED FOOD STARCH, MALTED BARLEY FLOUR, SALT, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), MALTODEXTRIN, DATEM, SPICE, WHEAT GLUTEN, DEXTROSE, PAPRIKA, DRIED GARLIC, CITRIC ACID, GUAR GUM, DRIED ONION, SOY LECITHIN, NIACIN, ASCORBIC ACID, REDUCED IRON, NATURAL FLAVOR, WHEAT STARCH, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FERROUS SULFATE, ENZYMES.
Allergens
Milk or its Derivatives: Contains
Eggs or its Derivatives: Does Not Contain
Wheat or its Derivatives: Contains
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Does Not Contain
Soy or its Derivatives: Contains
Fish Protein: Does Not Contain
Crustaceans: Does Not Contain
Sensitivities and Certifications*
MSG: Does Not Contain
Kosher: No
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
USDA Commodity Values
No USDA Commodity available for this product.
Hard Bid Spec
No Hard Bid Spec available for this product.