freschetta_gluten_free_4_cheese_pizza-63776
Product Code: 63776 Download Specs

FRESCHETTA® Gluten Free 4 Cheese Pizza

Certified gluten free pizza, with an extra thin, flaky crust with a light and delicate crunch. Topped with 100% real mozzarella, asiago, fontina and parmesan cheeses.
  • Certified gluten free by the Celiac Sprue Association.
  • Fully branded, retail box.
  • Single serve size.
  • Freezer to oven prepration.
  • Topped with premium, four cheese blend.

COOK BEFORE EATING. Best if cooked from Frozen state. PREHEAT OVEN. FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165°F. CONVECTION OVEN: Arrange 12 slices on parchment lined tray. Bake at 350°F high fan for 14-16 minutes IMPINGEMENT OVEN: 420°F for 6.5-7.5 minutes. NOTE: Rotate product half-way through bake time for convection oven. Due to variances in oven regulators, cooking time and temperature may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle.

% Daily Values**
Serving Size: 1 Pizza (156g)
Grams: 156g
Servings Per Case: 16
Inner Pack Per Case: 0
Eaches Per Case: 16
Weight: 5.5 oz/serving
Calories: 410
Calories from Fat: 150
% Calories from Fat: 37 %
Calories from Saturated Fat: 80
% Calories from Saturated Fat: 19 %
Total Fat: 17 g 22 %
Saturated Fat: 9 g 45 %
Trans Fat: 0 g
% Daily Values**
Cholesterol: 30 mg 10 %
Sodium: 840 mg 37 %
Potassium: 277 mg 6 %
Total Carbohydrate: 48 g 17 %
Total Dietary Fiber: 1 g 4 %
Sugars: 10 g
Added Sugars: 2 g 3 %
Protein: 15 g
Vitamin D: 0 mcg 0 %
Calcium: 30 mg 30 %
Iron: 6 mg 6 %
Whole Grain/Serving: 0 g 0 %
Global Product Classification: 10000248
GTIN Case: 10072180637762
GTIN Pack: 00072180637765
GTIN Each: 00072180637765
Weight:
Gross Case: 7.78
Net Case: 5.504
Each Weight: 5.50
Cube: 0.73
Dimensions (LxWxH): 14.63 x 7.5 x 11.5
Cases Per Pallet: 90
Tie: 240
High: 6
Shelf Life Txt: 270 (days)
CN Label for FRESCHETTA® Gluten Free 4 Cheese Pizza
Preparation instructions
Keep pizza frozen while preheating Do not thaw pizza FOR FOOD SAFETY AND QUALITY, COOK UNTIL THE INTERNAL TEMPERATURE IS 160ºF BEFORE EATING Cook thoroughly before eating Cooking times may vary 1. Preheat oven to 450°F 2. Remove overwrap and cardboard 3. Bake directly on center rack for 9 - 11 minutes or until cheese is melted at the center & crust is golden brown. *For a softer crust, bake pizza on a pan for 11 - 13 minutes using bottom oven rack. Let cool for 2 minutes Refrigerate or discard any unused portion
Cooking Method Conventional Oven
Temp -
Time -
Insturctions Prepare from frozen state
Ingredients
INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA, FONTINA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), WATER, TAPIOCA STARCH, RICE FLOUR, TOMATOES, TOMATO PASTE, RICE STARCH, MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: ASIAGO AND ROMANO CHEESES (CULTURED PASTEURIZED COW'S MILK, SALT, ENZYMES), DRIED WHEY, YEAST, PALM OIL, SUGAR, SALT, SPICE, XANTHAN GUM, CITRIC ACID, GARLIC, DRIED ONION, DRIED GARLIC, TOASTED ONION POWDER, SOY LECITHIN, NATURAL FLAVOR.
Allergens
Milk or its Derivatives: Contains
Eggs or its Derivatives: Does Not Contain
Wheat or its Derivatives: Does Not Contain
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Does Not Contain
Soy or its Derivatives: Contains
Fish Protein: Does Not Contain
Crustaceans: Does Not Contain
Sensitivities and Certifications*
MSG: Does Not Contain
Kosher: No
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
USDA Commodity Values
No USDA Commodity available for this product.
Hard Bid Spec
No Hard Bid Spec available for this product.